I made some pizza tonight and after getting the crust into the oven I realized I was out of Hunt's spaghetti sauce which is what I always use for my pizza sauce. Being out of it reminded me of how irritated I am with Hunt's right now. You see I wouldn't have been out because I meant to buy some recently but then saw that they have shrunken their can size by almost 1/3 and kept the price the same. I hate when company's do that! Anyway, it led me to do a quick online search for "easy pizza sauce" and this is what I found. But I didn't have all the ingredients so I tweaked it like this:
Josie's easy pizza sauce:
1 can Italian style tomatoes (14.5 oz, un-drained)
1 (6oz) can tomato paste
Oregano
Garlic salt
1 tsp paprika
1 tsp sugar
Put all the ingredients in the blender, blend them up and then spread on your pizza crust. For the garlic salt and the oregano I just sprinkled in some, so you can decide how much you want.
It turned out really good, I thought, and Audrey ate three pieces of pizza, so that say's a lot.
