What this is all About

We are a mom and her daughters who like to experiment with making good meals and snacks for our families. This is mostly a collection of our recipes and thoughts on eating. Our highs and lows of trying to nourish our families.


Saturday, January 26, 2013

Saturday Kid's Choice



Saturday Menu: Pizza, green salad, Just Salad

Pizza
Make pizza dough or bread dough and bake into a crust, usually about 10 minutes at 350 degrees.
Spread with half a can (14 oz.) Hunt’s spaghetti sauce, or try Josie's Fast and Easy Pizza Sauce

Add toppings of your choice, such as:
pepperoni
Canadian bacon
Pineapple
Green Peppers
Sliced Mushrooms
cooked sausage or hamburger
Chopped Onion
Grated Carrots
Pre-cooked carrots-broccoli-cauliflower

Sprinkle all with:
2 cups grated mozzarella cheese

Bake at 350 degrees 10 to 15 minutes.



Just Salad
1 carton cottage cheese
1 carton cool whip
1 can crushed pineapple

Mix well and add:

1 small pkg. Jello (any flavor).  Mix well.  Let set for 4 hours or over night.

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